On the Garden Path at 5~Acre Farm: spring

Thursday, February 23, 2012

Warm Weather, Sunshine, and the Promise of Spring

It's 73 degrees here today. The sun is shining, and everything is starting to turn a really nice green! Out in the garden, the collards are getting taller, the cabbage are starting to head, and the broccoli have been harvested twice with delicious results!

I should have started seeds already, but I chose instead to focus my time on preparing for my friend, Kathy's, visit. She'll be going back to Chicago on Saturday, and we'll miss her terribly, but it has been a great week! Lots of good food, lots of good rest for Kathy, and a bit of warm southern color in those pale cheeks of hers!

Cabbage forming heads

I spotted a variety of lettuce plants at the local hardware store this week. I'll pick some up tomorrow and plant them next week. I'll also start some lettuce from seed, and plant radishes and peas. I need to make a trip to the Home Depot nursery and see if they've got anything interesting. I'd love to plant more kohlrabi and rutabagas this year. And I was so pleased with the onion harvest last year, I've got to plant a lot more this year!

I'll also start seeds soon for my summer crops: tomatoes, peppers,cucumbers, squash, and melons. I haven't had a lot of success starting seeds in the past. Cucumbers did great, but I couldn't get the tomatoes or peppers to take. Hope I'll have better luck this year. I'd much rather be starting my own seeds than buying transplants, primarily because it is less expensive, but also because I won't be depending on suppliers, and the opportunity for variety will be greater!

While I was out I snapped a picture of the forsythia, now really starting to fill in the empty branches.

I also got a picture of Lulu, our pot bellied pig, dozing under the ramp at the back door. It's her favorite spot!

And that's Chu Chu, my father's little Scottish Terrier, greeting me as I returned from the garden.

It isn't official yet, but the weather is so beautiful today, and everything is starting to grow... I can't resist saying, "Happy Spring everyone!"

Wednesday, February 1, 2012

Signs of Spring

Camelia bushes ready to bloom again

It's been a really strange winter! Temperatures have been mostly warm, 60s and 70s warm! A few short cold spells, but nothing that required the necessity to bundle up. And now it's February, and Spring is right around the corner!

Here in NE Georgia, we often have a late winter/early spring storm that brings ice or snow. I don't think that will happen this year, but you never know!

Forsythia bushes blooming in earnest now.

Right now, the signs of spring are everywhere around the farm. The landscape is still pretty bleak, with naked trees and huge areas of brown grass, but the inevitable press of Springtime is showing through the bleakness, sticking out her colorful head and gently proclaiming, "Here I am!" to anyone who will notice.
Budding bushes, yellow daffodils, tiny unknown flowers, and widening patches of bright green grass are chasing the wintertime away!

Tiny unknown flowers

Daffodils everywhere

John and Michelle, and 5 Acre Farm

How We Came To Be

John was born and raised in Georgia by parents who lived incredible lives of their own, and passed on to John a rich family history from both sides. He was a die hard Boy Scout, and later, spent 17 years as a Troop Leader. He earned a dual Agriculture/Agricultural Engineering degree at ABAC in Tipton, where he also started the college's radio station. After college, John served on nuclear submarines in the Navy, where he once saved the lives of his shipmates, and, rumor has it, did many incredible things in the service of our country. He married and had a family, and after the Navy, worked briefly with the EPA before opening his own HVAC-Refrigeration company. John was inventive as a child, and that carried over into everything in his life. He is a fixer of severe mechanical problems, and an inventor of all kinds of things that improve on or simplify existing machinery, equipment, and ideas. His inventions are unique, and some of them may some day aide humanity, save lives, and save our planet if we can get the right people to listen.

My dad was career Army. I was born in France, and introduced, at a very young age, to the Virginia countryside, where we raised rabbits and chickens. After dad retired, we moved to North Carolina, his home state, where we spent many years on the coast, near Wilmington. Here, we had a garden, raised cows, pigs, chickens, and ducks, and fished commercially. Our freezer was always full of fresh Spot and shrimp, and oyster roasts were a weekly event! As a young adult I lived with my family in the mountains south of Asheville. Here too we had a garden, raised cows, pigs, chickens, and ducks, as well as geese and peacocks. I worked for many years with an arts council, Christian organizations, and other non-profits. I helped train missionaries, researched/wrote grants, produced professional documents, edited newsletters, and wrote a lot of publicity materials. I already had two Associate degrees, but in my late 30s I finally completed an undergraduate degree in English/Art History. For 20 years I was active in community theater, sang solos with a community choir, and danced with a show choir. Treasured memories! I moved to Georgia in late 1998, and married my first husband in 2002. I was 45. Eighteen months later, I was widowed.

John and I first met in 2000. After I was widowed, and John was divorced, we found each other again. Of like minds, spirits, and goals, our hearts came together quickly, and we married in 2005. Each of us has undergone Elijah House training, and we were both ordained into ministry in 2006. I have been a Christian counselor and prayer warrior for probably 30 years. John and I live to put God first in our lives, and in our dreams for this small piece of earth of which we are the caretakers.

We call our place "5 Acre Farm." John's father took this barren, overworked field from a larger parcel of farmland in the mid-70s. He fenced off about three-quarters of an acre for the house, and added plants, flowers, and trees. Elsewhere, he transformed the property through years of hard work, adding an apple orchard, peach trees, pears, two fig orchards, grape vines, and a greenhouse. John and I have been trying to continue his father's work on this land, adding to it with our own hopes and dreams, and our late-in-life efforts. Not a day goes by that I don't feel great respect for John's father, for the man he was, for the work he did here, and gratitude for the bounty we reap because of his hard work.

John and I are in our 50s, just starting life together, but with age and health trying to work against us. We aren't ready to sit down and take it easy. We have a goal to become self-sufficient by growing our own food (meat and vegetables), and getting off the grid. The challenges we face in doing this are age, health, and finances. John's inventiveness is being strongly applied, as is my gift for budget stretching and frugality. Our strength? The love we have for each other, and the trust that we are working inside the will of God.

One of the things we ask ourselves now and then is this: "Is it worth it?" I never had children. John's son has set his own path with family and career. There does not seem to be anyone we can leave this property to who will continue the work and the dream; one of John's grandchildren, perhaps, but they are very young right now, and do not yet notice or care.

So, is it worth it (all the work and expense) if there is every chance this land will end up in the hands of developers after we're gone? Well, our answer to that question so far is always "Yes, it's worth it." It's worth it to us, because of what we are accomplishing here in our lifetime. It's worth it because what we grow here we share with family, with friends, and with our community. And not just what we grow, but our faith and philosophy, our hopes and dreams, and our very desire to leave at least our little part of the world better than it was when we found it. We are living - consciously, and deliberately - a lifestyle that expresses who we are and what we believe. Does anybody care? Why don't read our blog, leave a comment, and let us know.